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This post cries out for a different title. Like…….WOW! Or…….DELICIOUSNESS! Perfect for summer, but also perfect for a cozy winter evening. Quoting Sue Li in The New York Times: “Like so many bean salads, this one is delicious the day it’s made, but gets even better as it sits. You…
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Pollo Alla Cacciatora
My Father loved Arthur Schwartz, the longtime food editor of the New York Daily News, author of many cookbooks, radio host, and called by The…
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My Poetic Nature
A poem from Mary Oliver: The Summer Day Who made the world?Who made the swan, and the black bear?Who made the grasshopper?This grasshopper, I mean-the…
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My Poetic Nature
A poem from Mary Oliver: The Summer Day Who made the world?Who made the swan, and the black bear?Who made the grasshopper?This grasshopper, I mean-the…
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Salmon with Tomato-Orange Salsa
Tomato-Orange Salsa (Based on a recipe from Moosewood)1 large ripe tomato, diced1 green jalapeno, seeded and minced2 teaspoons grated orange peel1 orange sectioned and seeded,…
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