Spicy Lemongrass Mayo



Thank You Kelsey Nixon! Kelsey served it with a chicken burger and pickled Asian slaw. We have been buying grass-fed beef and it makes for a great grilled burger. Served with homemade dill pickles and roasted red potatoes.

  • 1 cup mayonnaise
  • 1 to 2 tablespoons chili sauce, such as Sriracha
  • 1 tablespoon bruised and finely minced lemongrass (I used Gourmet Garden Lemongrass Paste)
  • Zest and juice of 1 lime
  • Kosher salt and freshly ground pepper

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