Chicken Thighs with Fennel, Plums and Red Onion

Susan found this recipe for me. Based on the following recipe from Melissa Clark of The New York Times. According to the newspaper: “Beautiful to behold and easy to make, this sheet-pan dinner combines sweet plums and soft red onions with crisp-skinned pieces of roasted chicken. Toasted fennel seeds, red-pepper flakes and a touch ofContinue reading “Chicken Thighs with Fennel, Plums and Red Onion”

Roasted Chickpea and Fennel Ratatouille

This is a great recipe. My wife Susan found it for me and suggested that I make it. If you have made Ratatouille on the stove-top, adding ingredients one at a time, you are going to love this. Rich and hearty. So delicious. And so easy to prepare! The recipe is from Mark Bittman and heContinue reading “Roasted Chickpea and Fennel Ratatouille”