It is Friday afternoon and I am standing at the kitchen counter. I am not making Meatballs, or Meatloaf, or Linguine with Shrimp and Asparagus, or One Pot Japanese Curry Chicken and Rice, or Cranberry Pepita Buttermilk Cake, or Butternut Morning Glory Muffins, or Jambalaya, or any other recipe. I am about to put paint… Continue reading