Bruce Barone

Tag: kale

  • Pasta with Sweet Red Peppers, Pine Nuts, Roasted Cherry Tomatoes, Kale and Sausage

    Pasta with Sweet Red Peppers, Pine Nuts, Roasted Cherry Tomatoes, Kale and Sausage

    I made a few changes to this recipe from a new favorite cookbook, “Earth To Table Every Day.” Ingredients 3 sweet red peppers (I used roasted sweet red peppers from a jar.) ¼ cup olive oil 4 anchovy fillets in oil, minced (I used 3 tablespoons anchovy paste.) 3 cloves garlic, chopped ½ cup dry…

  • Soba Noodles with Kale and Turmeric Tahini Sauce

    This recipe is from Shape Magazine. There are always very good recipes in the magazine. My wife suggested I make this one. It was delicious! Serves 2. Ingredients 1 tablespoon extra-virgin olive oil 2 tablespoons lemon juice 1 tablespoon tahini 1/2 tablespoon water 1 garlic clove, minced 1/2 teaspoon ground turmeric Sea salt Freshly ground…