Summer Is Over

Tonight is the last night of summer. You can see autumn coming today in the color of the lace hydrangea leaves. Where did summer go? I have a record of sorts; a list of the everyday routines. I wake up when Freddy jumps out of bed. This happens between 5:00 and 5:30. Sometimes, but rarelyContinue reading “Summer Is Over”

An Interview with Bruce Barone

A few weeks ago, my friend,  Gretchen Smith Matthews,  an Inspirational Blogger, wrote on her website (Saving her words here on my site for remembrance.) “Bruce Barone is a professional photographer I ‘met’ through Instagram and who I’ve followed for about 2 years. I truly enjoy seeing the joy-filled photos he posts of his garden,Continue reading “An Interview with Bruce Barone”

Chicken Thighs with Fennel, Plums and Red Onion

Susan found this recipe for me. Based on the following recipe from Melissa Clark of The New York Times. According to the newspaper: “Beautiful to behold and easy to make, this sheet-pan dinner combines sweet plums and soft red onions with crisp-skinned pieces of roasted chicken. Toasted fennel seeds, red-pepper flakes and a touch ofContinue reading “Chicken Thighs with Fennel, Plums and Red Onion”