Linguine with Shrimp, Arugula, and Cherry Tomatoes

This recipe comes to me this week from one of my oldest Internet friends (years known, not age).Angella Gwinner.Artist. Writer. Entrepreneur. A person of great love.Ingredients8-10 ounces fresh linguine1/4 cup olive oil3 cloves garlic mincedred pepper flakes to taste (I used about 1 heaping teaspoon.)3/4 pound shrimp (peeled and cleaned) 10-30 Cherry tomatoes3 handfuls Arugula … Continue reading Linguine with Shrimp, Arugula, and Cherry Tomatoes